How do you fix lopsided biscuits? You’ve done everything right. You have a great recipe, you don’t overmix the dough, you carefully cut out the biscuits and followed the instructions carefully. However, they aren’t straight. Instead, your biscuits are wonky.

You mastered how to make fluffy buttermilk biscuits. Otherwise, they really taste amazing. Everyone loves them and goes for seconds. Nevertheless, they are coming out lopsided. Despite that fact they taste wonderful, you wish they looked prettier. Good news!

It is really quite simple. All you have to do is make sure they are touching each other. They will rise together as they climb tall in the oven give support.

Now you can fix lopsided biscuits like these:

Look more even like these biscuits.

Now that you are making biscuits, what will you put on them? What is your favorite topping? I especially like cheese. Perhaps you’d like some raspberry jam? Or something more savory like sausage gravy? Do you call them biscuits or scones? These are all questions you can ponder as you admire now tall and even buttermilk biscuits.

If you are still having trouble learning how to make biscuits, visit this post. It will walk you through step by step. Finally, this video will also show you how to easily make biscuits. Happy baking!