This is a pumpkin spice sugar cookie that is easy to make and a fall favorite! Made with pumpkin pie spice, this easy sugar cookie recipe warms up the holiday baking season.
Prepare: 30 minutesmins
Bake: 12 minutesmins
Servings: 2dozen
Ingredients
1 ⅓cups(200g) flour
¾cup(150g) sugar
½cup(113g) softened butter
1large(50g) egg
1tsp(5mL) vanilla
1tsp(2g) pumpkin pie spice
½tsp(3g) baking soda
¼tsp(1.25g) salt
Instructions
Preheat oven to 375°F (190°C.)
Combine flour, baking soda and salt in small bowl.
In large bowl, beat softened butter, pumpkin pie spice and sugar until creamy. Beat in the egg and vanilla until smooth. Stir in flour mixture just until blended.
Drop 1 tbs of batter onto cookie sheet 2" (5cm) apart. If the dough is extremely sticky and difficult to scoop, chill for 20 - 30 minutes.
Bake 8 - 12 minutes or until edges are golden brown. Center of cookies should reach between 190°F - 195°F (88°C - 91°C) when ready. Cool on baking sheet for 2 minutes; remove to wire rack to finish cooling.