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	Comments on: Spicy and Snappy Gingerbread Recipe	</title>
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		By: Jackson		</title>
		<link>https://jacksonsjob.com/how-to-make-a-snappy-gingerbread/#comment-181</link>

		<dc:creator><![CDATA[Jackson]]></dc:creator>
		<pubDate>Thu, 24 Dec 2020 16:59:54 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://jacksonsjob.com/how-to-make-a-snappy-gingerbread/#comment-180&quot;&gt;Gidget&lt;/a&gt;.

Gidget!  I was just thinking about you.  I hope you do like the gingerbread. You must be used to my type of cooking to be happy with the recipes so far.  Let me know what you think about it. :) I remember seeing sorghum grow wild from forgotten farms long since passed.  Did you ever hear it called fodder?  I remember farmers loved it for the face they could feed livestock and still get sweetness out of it.  It looks a lot like corn stalks and can get really tall if I think about it.  Hahah, I&#039;ve been called &#039;backwards&#039; quite a few times in my life.  No, not a bad thing to be thought of in this upside down world we live in.  Hope all is doing well for you and your lovely family down there.  Reckon this year is nearly over.  Just shows even the bad times eventually will pass us by.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://jacksonsjob.com/how-to-make-a-snappy-gingerbread/#comment-180">Gidget</a>.</p>
<p>Gidget!  I was just thinking about you.  I hope you do like the gingerbread. You must be used to my type of cooking to be happy with the recipes so far.  Let me know what you think about it. 🙂 I remember seeing sorghum grow wild from forgotten farms long since passed.  Did you ever hear it called fodder?  I remember farmers loved it for the face they could feed livestock and still get sweetness out of it.  It looks a lot like corn stalks and can get really tall if I think about it.  Hahah, I&#8217;ve been called &#8216;backwards&#8217; quite a few times in my life.  No, not a bad thing to be thought of in this upside down world we live in.  Hope all is doing well for you and your lovely family down there.  Reckon this year is nearly over.  Just shows even the bad times eventually will pass us by.</p>
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		<title>
		By: Gidget		</title>
		<link>https://jacksonsjob.com/how-to-make-a-snappy-gingerbread/#comment-180</link>

		<dc:creator><![CDATA[Gidget]]></dc:creator>
		<pubDate>Thu, 24 Dec 2020 15:54:58 +0000</pubDate>
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					<description><![CDATA[I&#039;m in the mood for gingerbread! I&#039;m so glad you have a recipe for a loaf cake. ❤️
Gingersnaps are my usual thing but sometimes a woman wants cake. I haven&#039;t tried the recipe yet but gave it 5 stars anyway because you haven&#039;t let me down with any other recipe . 😁 I was in my fifties before I learned that sorghum wasn&#039;t sugarcane. I thought what we made on the farm was the same thing as &quot;store bought&quot; molasses! We saved seeds so I didn&#039;t even realize what we were planting wasn&#039;t sugarcane. &quot;Backwards&quot; would be what people would call me, I guess. But given the mess of today world, that might not have been such a bad thing!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://jacksonsjob.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I&#8217;m in the mood for gingerbread! I&#8217;m so glad you have a recipe for a loaf cake. ❤️<br />
Gingersnaps are my usual thing but sometimes a woman wants cake. I haven&#8217;t tried the recipe yet but gave it 5 stars anyway because you haven&#8217;t let me down with any other recipe . 😁 I was in my fifties before I learned that sorghum wasn&#8217;t sugarcane. I thought what we made on the farm was the same thing as &#8220;store bought&#8221; molasses! We saved seeds so I didn&#8217;t even realize what we were planting wasn&#8217;t sugarcane. &#8220;Backwards&#8221; would be what people would call me, I guess. But given the mess of today world, that might not have been such a bad thing!</p>
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