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	Comments on: Old-Fashioned and Wonderful Banana Nut Bread	</title>
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		<title>
		By: Jackson		</title>
		<link>https://jacksonsjob.com/banana-bread-recipe/#comment-828</link>

		<dc:creator><![CDATA[Jackson]]></dc:creator>
		<pubDate>Sun, 20 Nov 2022 00:04:29 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://jacksonsjob.com/banana-bread-recipe/#comment-827&quot;&gt;Sarah&lt;/a&gt;.

I&#039;m so glad you enjoyed the recipe, Sarah!  If you swap out the bananas for pumpkin or applesauce, you&#039;ll get two other breads your Mom may have baked back in the day!  It&#039;s a pretty fun quick bread.  :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://jacksonsjob.com/banana-bread-recipe/#comment-827">Sarah</a>.</p>
<p>I&#8217;m so glad you enjoyed the recipe, Sarah!  If you swap out the bananas for pumpkin or applesauce, you&#8217;ll get two other breads your Mom may have baked back in the day!  It&#8217;s a pretty fun quick bread.  🙂</p>
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		<title>
		By: Sarah		</title>
		<link>https://jacksonsjob.com/banana-bread-recipe/#comment-827</link>

		<dc:creator><![CDATA[Sarah]]></dc:creator>
		<pubDate>Sun, 20 Nov 2022 00:00:10 +0000</pubDate>
		<guid isPermaLink="false">https://jacksonsjob.com/?p=1576#comment-827</guid>

					<description><![CDATA[Excellent Bannana Nut Bread receipe. Just like my Mom ussed to make from scratch back in the 60&#039;s
Batter fit perfect in a 9 inch bundt cake pan, came out beautiful &#038; taste is fantastic.  Baked it at 325° like the receiope said if using a dark pan &#038; used the center rack. 
A+]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://jacksonsjob.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Excellent Bannana Nut Bread receipe. Just like my Mom ussed to make from scratch back in the 60&#8217;s<br />
Batter fit perfect in a 9 inch bundt cake pan, came out beautiful &amp; taste is fantastic.  Baked it at 325° like the receiope said if using a dark pan &amp; used the center rack.<br />
A+</p>
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